Join our exciting periodic cooking classes at the community kitchen, where we offer thematic experiences for all ages starting from children as young as 3 years old! Our classes are designed to awaken a love for cooking and food, foster connections between participants, and encourage an appreciation for culinary traditions in our community. Come share the joy of cooking and create lasting memories with us!

This project by Brendah Bantu was birthed through the Chef in Residence program at Iraa-the Granary Community kitchen and, has since continued to be a program that is carried out as a collaboration between Brendah Bantu also known as Chef Tuti and Iraa-the Granary. The program encourages collaborating with artists, writers, and other creatives thus, infusing gastronomical explorations with creative perspectives and narratives. By weaving together food, art, and storytelling, the program also aims to celebrate the connections between the land, the people, and the meals that emerge from them.

At our shop, we celebrate the vibrant community of food enthusiasts and artisans. Here, you'll find an array of homemade delights including salad dressings, jams, chutneys, and more. Our mission is to support local food creators and enhance our culinary experiences. Join us in savouring the creativity and passion that goes into every jar bottle! every product has a story and we delight in sharing these so that you understand the value of your purchase.

Atleast 20% of the profit realised from the sale of products from the kitchen goes into supporting of the art related activities of Iraa-the Granary.

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Hey, food lovers! Every weekend, we cook up something so good might just make your taste buds throw a party! Want in on the fun Hop on our subscription list and let us handle the deliciousness while you sit back and drool. Sign up nowyour weekends deserve a tasty upgrade!